Our first CSA box of the decade does not disappoint. Thinking of giving the CSA a try? Enter FRESHIDEA2 at checkout and we'll send you a free box... as long as you join by the end of January. Beautiful box photo by Scott David Gordon.
Late night party at the farm? Think again. This is the crew gathering in the early morning hours, just before the night sky begins to disappear. Photo by Scott David Gordon.
Farm dawn, everyone taking their positions. Photo by Scott David Gordon.
First light, shining on a new decade of farming. Photo by Scott David Gordon.
Photo by Scott David Gordon.
Greens so big they make our field crew look small. Photo by Scott David Gordon.
Cutting cilantro, the world's most divisive herb. Photo by Scott David Gordon.
Neon mustard greens. Photo by Scott David Gordon.
Frilly dill, so tender and fragrant, making any dish it touches a little bit brighter and a little bit fresher. Photo by Scott David Gordon.
When we harvest a herb, we begin on one end of the row and cut as many bunches as the day's orders require. Here, you can see a harvested dill row, and a to-be-harvested dill row. Photo by Scott David Gordon.
Freshly cut bok choy, bound for market. Photo by Scott David Gordon.
The great broccoli hunt of 2020. Photo by Scott David Gordon.
A floating harvest truck arm, strong enough to hold a bounty of romanesco. Photo by Scott David Gordon.
Everyone's favorite brassica is finally here. Photo by Scott David Gordon.